Flavorful wrap filled with tender, seasoned chicken, hot spices, and fresh veggies, all bundled up in a soft, warm tortilla. It’s a perfect balance of heat, crunch, and savory goodness in every bite!
Serving size: 160g
Energy= 300-400 kcal | Protein = 5.49g | Total Fat = 11.44g
Carbohydrates= 30-35 | Fiber:=2-4 g | Iron= 1-2 mg
A zesty, flavorful filling with a perfect blend of spices and a tangy kick, wrapped in soft, steamed dough. Every bite delivers a delightful burst of flavor that’s both savory and tangy, making it an irresistible treat!
Serving size: 160g
Energy= 45-60 kcal | Protein= 1-2 g | Total Fat= 1-2 g
Carbohydrates= 8-10 g |Fiber= 1-2 g | Saturated Fat= 0-0.5 g
Soft paneer cubes cooked in a rich, spiced tomato gravy with bell peppers and onions. Finished with a hint of garam masala for an aromatic, flavorful kick. Served sizzling hot, delivering a smoky, irresistible taste. Perfectly paired with naan or rice.
Serving size: 160g
Energy= 300-400 kcal | Protein= 15-20 g | Total Fat= 20-25 g
Carbohydrates= 10-15 g |Fiber= 2-4 g | Saturated Fat= 12-16 g
Fragrant basmati rice layered with tender marinated meat (or vegetables), cooked with aromatic spices, saffron, and fresh herbs. Each bite is a perfect blend of bold flavors and delicate textures. Served with raita or a refreshing salad for a complete meal.
Serving size: 160g
Energy= 350-450 kcal | Protein= 15-20 g | Total Fat= 15-20 g
Carbohydrates= 40-50 g |Fiber= 2-4 g | Saturated Fat= 5-7 g
Sheikh offers authentic Middle Eastern flavors with fresh falafel, rolls, and pita, crafted with care and quality ingredients.
Chang serves bold, authentic Chinese dishes, from savory stir-fries to delicate dumplings, crafted with traditional flavors.
Singh offers vibrant Indian dishes, from creamy curries to sizzling tandoori, celebrating rich, authentic flavors.
Food made from the heart, full of authentic flavors and love.
Sheikh brings the vibrant taste of Lebanon, with fresh falafel and pita.
Chang delivers the bold, savory essence of Chinese cuisine, from stir-fries to dumplings.
Singh fills your plate with the rich spices and warmth of Indian curries and tandoori.
Every dish is crafted with passion, using the finest ingredients.
A true celebration of culture, love, and unforgettable taste.
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 PM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 PM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.00 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.30 AM – 02.00 AM
Monday – Friday
10.30 AM – 02.30 AM
Saturday – Sunday
10.30 AM – 02.00 AM
Sheikh Chang Singh was established in 2020 by Akshay Sharma and Karan Chachra, graduates of Les Roches School of Hotel Management, Switzerland & University of West London, United Kingdom respectively. It started with a 200 sq. Ft outlet in Hauz Khas, Delhi, in Sept 2020; turning a profit from the very first month.